Head chef and owner, Tsering (Leon) Lama has over 10 years of experience as a master chef. Combining the freshest ingredients with an artistic expression all his own, each plate is a work of art and a culinary delight.
Garden Sushi is founded on the principles of quality, service, and integrity. We strive every day to make your experience with Garden Sushi completely unforgettable.
See the Garden Sushi review by the Seattle Weekly! http://blogs.seattleweekly.com/voracious/2012/06/maguro_petrol_at_garden_sushi.php
Seattle Magazine review: Best New Food Trucks 2012: http://www.seattlemag.com/article/best-new-food-trucks-2012
Ballard News Tribune: http://www.ballardnewstribune.com/2013/03/20/features/garden-sushi-back
Seattle Magazine review: Best Food Trucks 2014: http://www.seattlemag.com/article/best-food-trucks-seattle